Next, I am onto the highlighting parts with straight stitching and french knots, along with some sequins on the “ornaments”. You’ll see the results soon.
Now onto my garden….wow, it’s fantastic looking! I have been picking my green beans almost every day for 2 weeks now. Yum, yum. If we don’t get to eating them fast enough, I blanch and freeze them in Ziploc’s vacuum bags. They work great.
The corn stalks are over 6′ tall(this was taken before the tassles blossomed):Oh, and right in front of me is my 4′ tall zucchini, which is also yummy! I have been blanching and freezing this as well, when we were not eating or my baking zucchini bread that is!
Tomatoes are slow to ripen in the Northwest, but I am patient! I plucked my first cherry tomato off the vine the other day and plopped it right in my mouth!
Happy stitching(and gardening)!